Buzzing Oasis Closed
Coffee shop. Opened with my older brother Sal.
The first business. A proper coffee shop, not a side project. Running hospitality from day one puts you in the deep end fast: staff, suppliers, cash flow, customer experience, and margins tight enough that execution has to be close to perfect every day.
Buzzing Oasis ran for two years. It was a real education in operations and people, and it made one thing clear: the most scalable businesses are not the ones with the highest rent.